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Piattello Italian Kitchen

5924 Convair Drive, Fort Worth, TX 76109, USA

(817) 349-0484

4.3

Based on 613 reviews

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Bennett Smith (Umami Haven)

23:39 25 Sep 25

We ordered the Cacio y Pepe and Mezzaluna with Proscuitto. Both were served quickly and hot. The Mezzaluna was complex and delicious. The Cacio y Pepe was simple and perfectly balanced. We also ordered the house made Sourdough and Riocatta for our starter. Highly recommend. 8/10. The only slight 'drawback' was the water stains in the ceiling, which made next to no impact on our experience, but is an eyesore if you happen to look up. I am only including this last part because I was intrigued by the ceiling choice as it was rather unique and an interesting choice.

Dawn Wiggins

02:07 09 Sep 25

First time visiting and we all loved it. The restaurant is larger than I expected, has a great bar and big patio. All of our food was amazing, and I love how their pasta and pizza dough are made daily. We will definitely be back!

Josh Hall

19:07 13 Aug 25

The food here is amazing! In house made pasta will ruin you for grocery store boxed pasta. Service was equally as great. Don't miss out on this place it's definitely worth checking out!

Claudia Paterson

16:32 03 Aug 25

We had reservations for four and we were seated right away. We decided to sit out in the patio. The inside has a great ambiance as well, family friendly yet not too noisy. The miss Sunshine cocktail is delicious and refreshing. We had the melon and prosciutto for appetizer which has a perfect balance of sweet and savory. Caprese salad was good to not get full before the main course. We had Margherita Pizza, Lobster ravioli, Fettuccine Alfredo and Tagliatelle Bolognese. The presentation was not the best, that’s why I’m removing a star. However all the food was seasoned well and tasted delicious. The service was great, attentive and kind.

Mary M

00:52 07 Jul 25

This is not the place you go to for quick service & that's perfectly fine. The service was excellent, waitress gave good recommendations and alternatives. The drinks were 10/10 (hugo and aperol spritz). Food took a while to arrive, which was okay by us since not only was it delicious, but it gave us time to relax and enjoy our time there. Already looking forward to coming back and trying the other dishes.

Eva Espinoza

02:44 28 May 25

Went to celebrate friends birthday and waiter did not come around to the table anymore after the food came out. We wanted to order more drinks and deserts but waiter never came around or offered any until the restaurant closed. Was also not offered any to go boxes for our food until a manager came to our table and boxed our food for us. Had a bad experience overall as server didn’t care to ask if we needed anything especially since we were celebrating a birthday.

Cody Hooten

15:18 16 May 25

This is a very cute Italian place in the clear fork area. All the pasta and dough is made fresh and the restaurant offers a full bar. Definitely a stand out compared to a lot of the other places in Fort Worth and is absolutely worth checking out if you are in the area. Ruby was our server and she was great. Took care of my wife and I perfectly the entire time.

Riley Liss

19:59 11 Mar 25

My friend and I loved this place! Had reservations and were seated right away! Our server was amazing and knowledgeable about the dishes. Would go back and sit on the patio! Really enjoyed the coffee and dessert- it was extra good!

Simone Guidry

07:00 12 Jan 25

My favorite restaurant in Fort Worth! Excellent experience every time. They make their pasta/cheeze/dough in house and such a fresh, seaonsally-rotating menu. Superb service! Ruby is the sweetest; she always helps me pair my wine.

Food:
Always start with the seasonal Crostini!
Cesar Salad
Lobster Ravioli
Butternut Squash, brown butter, sage tortellini with marcona almonds is one of the best dishes I've ever eaten. Perfection!
Vanilla bean & stawberry compote panna cotta was excellent as well with the shortbread crumble.

Hector Ortiz

12:05 02 Jan 25

What a great experience for NYE.

We came here for dinner on NYE and we had a great experience. Our server Alexis was amazing! She took really good care of us and everyone else also came to check up on us and help multiple times. The place was packed and service was still incredible.

Cocktails were great, and the wine recommendations were on point.

We tried the meatballs and the bread and ricotta as starters. Good sauce on the meatballs and very tasty ricotta.

For main we tried the Eggplant Parm. It is a really good portion, wife and I shared it.

The pistachio cake was ok.

Very good experience overall.

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