As a 7th Generation Texan who has tried Brisket nearly everywhere recommended in DFW, I can honestly say Heim had the best brisket I've ever had!!
It was super soft, fat melting in my mouth, and the bark had an amazing seasoning that was basically perfect!
I love making brisket myself, but Heim puts me and everyone else to shame!!
The beef rib was super soft and very flavorful!! On par with Terry Blacks - maybe better?? 9.8/10
The jalapeno cheese sausage was recommended by the cashier, it was ok, nothing amazing. The huge sandwich had brisket, sausage and burnt ends (pretty good, 7.5 on flavor, 10 on soft melt-in-your-mouth.)
Potato salad was chunky with large ingredients, but not super flavor, about 6.5/10. Mac&cheese was good, about 8/10. Brownies had a weird ingredient and didn't taste right at all (almost like an alcohol or liquor flavor) 1.5/10. The fries are NOT homemade, ore ida style. 2/10.
I love that they sell the seasonings, and brought some home for my future brisket too.
Awesome surprise on the brisket. I'll be back for a few pounds often!!