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Michaels Cuisine Restaurant & Bar

3413 West 7th Street, Fort Worth, TX 76107, USA
(817) 877-3413
Michaels Cuisine Restaurant & Bar place picture
4.3
Based on 278 reviews
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Kerri Purcell profile pictureKerri Purcell
02:51 27 Sep 25
Dinner for 2: appetizer, 4 cocktails, 2 entrees and dessert = $194.
Goodness, I know this place has been here forever but it’s time for an upgrade to go along with this price tag. Reservations were made and they wanted to put us at a high top table just off of the bar in the very bright lights, away from “the scene”.
Ambiance…lacking ALOT
Food…OK. Cocktails…good.
There are many places in FW that have better food, better service, better ambiance for this price and we will continue to pay $200 somewhere else (The Tavern, Pacific Table, Del Friscos DE, Bocca Osteria, Maria’s, Bearded Lady, Flying Carpet, Righteous Foods) Wanted to love it. But not giving it another try.
Brent Whitmore profile pictureBrent Whitmore
21:00 26 Sep 25
What a wonderful experiemce. I'm so glad that Michael still has the Pecan crusted goat cheese chicken and after 20 years I revisited to taste it again. Same recipe. Awesome experience
Rick Robb profile pictureRick Robb
03:21 11 Apr 25
It has been awhile since we've dined here and we have been missing out! We came with friends before a show at Casa and enjoyed every part of our experience. The drinks were outstanding, the famous tortilla soup was delicious as ever and each of our entrees were perfection. Jack, our waiter, was attentive and helpful to our need to meet the show time. The owner came to our table and addressed my wife's shrimp allergy by ensuring he understood her personal need and assuring us that the kitchen would use proper technique to not cause an issue for her. We had to take our ancho chili chocolate mousse to go and can't wait for this treat in the morning with our coffee. Thank you Michael for a fantastic meal and experience. We will be back soon!
Mike Webb profile pictureMike Webb
13:46 23 Aug 24
Always great food and solid service. FW Burger Week brought us in and the bartender Chris kept us entertained. Definitely going to get the pizza next time!
Stan M profile pictureStan M
21:52 09 Jul 24
Decided to try Michaels Cuisine after passing by the location one day. I did some research online and read a lot of positive reviews. Went on a Tuesday since I read it's the only day they serve prime rib. It was amazing. Unfortunately I forgot to take a picture because I was so hungry and scarfed it down. Went back the following week and tried the oven roasted chicken. The sauce they put under the vegetables and chicken was so damn good I could drink it. I also had the jalapeno shrimp for appetizer and was impressed with how delicious it was. I can eat jalapenos with no problem, but if you are not a spicy food kinda person give them a shot. They pickle the jalapenos so there is almost zero spice, but amazing flavor. This is a great casual place with a really friendly staff. Would even say it's a nice place for date night. They make you feel very welcomed even if it is your first time. Also the second time I went I noticed the same people and they were all having a really good time. The owner came and spoke with me and said he has been at that location for I believe over 30 years. If you haven't been here in a while or have never been then you should head over for a great meal.
Allan Sharrock profile pictureAllan Sharrock
20:54 17 Jun 24
We liked this place so much we had to eat there TWO nights in a row and we are from out of state. I grew up eating lots of steaks as we raise beef. Their peppercrusted fillet is the best I have ever had. The quail we had as apps was just as excellent. We ate at two other steak houses in Ft. Worth and this was the best.
Gayle Hausmann profile pictureGayle Hausmann
16:35 22 Aug 23
Michael's is the place to go on Tuesday nights for their famous Prime Rib. We'd heard a lot about it and finally got our chance to enjoy a wonderful evening here. The service was great. Our server knew all about the menu and was very helpful in answering questions. I asked for an end cut of prime rib. I really like the crispy outside, and although its usually a little more toward the medium well side, it was delicious. My hubby ordered a 12 ounce portion, medium to medium rare. It arrived perfectly
cooked and nestled on a bed of the best mashed potatoes around. The gravy was hot and flavorful as well.
We'll be back soon to try more of the menu items. I know we can't go wrong!
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