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Provender Hall

122 East Exchange Avenue suite 110, Fort Worth, TX 76164, USA
(817) 782-9170
4.3
Based on 438 reviews
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Dr. Todd Britton
17:15 28 Jun 25
Food: 5*
Service: 5*
Ambiance: 4*

Enjoyed dinner here while staying at the Hotel Drover. Ordered the deviled eggs for starter as it was listed as the most reviewed and liked. I was not impressed. It used sweet relish and had no real other flavor than them. I wouldn’t order again.

The food was good, but limited steak options, which is surprising given the location. However the New York steak was good, great tasting, and rather large in portion size. The baked potatoes were good and with the sides excellent. The salad was well dressed and tasty. The wine was very limited in selection especially if you wanted wine by the glass.

The service was great. Friendly, attentive, and helpful. The ambiance was okay. The seats were not comfortable and lounge / cocktail are upstairs was small and oddly appointed
Mitchell Ellis
02:44 20 Jun 25
Went on a Wednesday and got the $5 nachos to start! Delish! Ordered the chicken fried steak and the greens and mashed potatoes did not disappoint. Favorite dish on the menu along with the shrimp and grits (GF). Grits were perfect consistency and flavorful. Came with big juicy shrimp. Matt was our server and bartender. He is rad! Service was 12/10! He made amazing recommendations. Great atmosphere. They have a to-go bar. Easy and delicious place to go to in the stockyards! We’ll be back!
Ken Butler
18:08 04 Jun 25
“My this is a tasty burger.” It is! Great. Taking in the stockyards. Brittany took great care of us! Fresh burger!
Naila K. Ahmed
13:31 25 May 25
Loved Everything About This Restaurant! If you are in town definitely stop by. Service and staff was outstanding. The SLOW SMOKED BEEF RIB are a MUST try but only available for dinner and dont leave without the chocolate sheet cake. ❤️
Brenda Perez
15:51 06 May 25
My family and I stopped to eat here. We had the slow smoked rib for 2, the grilled trout and a burger. We did had to wait for about half hour to be seated because it was busy. The smoked rib was delicious. The portion size was great. The trout had very good flavor, not too big of a fan of the black eye peas that came with the trout.
Libby Contreras
19:51 31 Mar 25
our group of six stopped in here after wandering the stockyards for a bit on a lovely wednesday evening and were pleased with our excellent food and quick service, and no wait time for a table! while i cant remember her name, our server was extremely personable and delivered excellent service. if visitors are looking for an excellent cocktail, the espresso martini was easily the best ive had. and if you happen to get fries their ranch for dipping is to die for.
Pablo Delgado
19:49 19 Mar 25
Underwhelming and over priced for leftovers. Gumbo was definitely days old as chicken was dry mush and 4 tiny slices of “andouille” sausage. Drinks were good so treat this as a bar with overpriced microwaved bar food. Don’t expect much. Nobody in my party was impressed.
Dan Mark
15:41 21 Dec 24
My wife and I dined here early May 2024.
We had booked a table and got seated upon arrival.
They have a very nice selection of food and wine. The service is kind and professional.
The location is super - in the middle of the Stockyards.
Definitely a place to dine and revisit.
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