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Zoli's Pizza

3501 Hulen Street, Fort Worth, TX 76107

(817) 402-0050

Zoli’s NY Pizza — Fort Worth’s Greatest and Most Humble New York-Style Pizza Joint, Where World Pizza Champion Lee Hunzinger’s Obsessively Crafted Round and Square Pies, Ridiculous Sandwiches, and a Shaded Kids’ Playground Make 3501 Hulen Street the Most Fun Pizza Destination in Cowtown

Named after a dog — the best possible reason to name a restaurant — Zoli’s NY Pizza at 3501 Hulen St. arrived in Fort Worth in late 2019 as the western outpost of one of Dallas’s most beloved pizza institutions, and it has been packing in families, pizza obsessives, and devoted regulars ever since. The brainchild of Cane Rosso founder Jay Jerrier in collaboration with World Pizza Champion Lee Hunzinger and chef Jeff Bekavac — whose culinary tenure spans Town Hearth, Neighborhood Services, and Off-Site Kitchen — Zoli’s is the perfect antidote to precious, rules-obsessed pizza: no apologies, no small food, no tweezers. Fort Worth Weekly called it emblematic of all the off-beat and serious foodie precepts of its creator, noting that the laid-back atmosphere and down-home cooking belie an obsessive level of labor that goes into every dish. The Fort Worth location is a full-service sit-down East Coast Italian-inspired restaurant with 14 candy-colored barstools, Star Wars murals, a wall of pizza paddles, an oversized patio with a shaded kids’ playscape that turns every family dinner into an event, and a walk-up window from sister ice cream shop Cow Tipping Creamery for the inevitable dessert run after the meal.

The pizza program runs two lanes: traditional 14-inch or 18-inch New York-style round pies with a thin, crispy, perfectly charred crust and a satisfying fold on every slice, and a 12×12-inch Sicilian square pan pizza with a thick, focaccia-like interior and crackling bottom crust that has earned its own cult following. The Honey Bastard — hot honey, salami, ricotta, chili flakes — is the fan favorite that reviewers call an absolute must, while the Johnny Bananas on thick crust with bananas, prosciutto, and honey draws its own passionate devotees. The monthly rotating special pizza always draws attention — from the smoked brisket and green chile bechamel served Friday and Saturday nights to the Bowl’d and Famous with fried chicken, brown gravy, mashed potatoes, corn, and cheddar that captures the TikTok imagination every time it appears. Beyond pizza, Fort Worth Weekly praised the 1855 chuck-brisket-short-rib meatballs with ricotta crema and tangy marinara, the Lil’ Bastards Brussels sprouts with bacon marmalade, and the house-made cannoli with sweet ricotta and mascarpone dipped in candied pistachios as among the strongest dishes on the menu. Ridiculous sandwiches including the Kung Pao chicken sandwich and a smash-style double patty burger, fresh pastas, Caesar with Brussels, zucchini fries, and the most garlicky garlic knots in existence round out an Italian-American menu that rewards every return visit. Full bar, happy hour, $4 mimosas and $3 frosé at weekend brunch, and nationwide shipping via Goldbelly complete the experience.

Zoli’s NY Pizza Fort Worth is located at 3501 Hulen St., Fort Worth, TX 76107, a few blocks south of Central Market, and is open Monday through Friday from 11am to 10pm, Saturday from 10am to 10pm, and Sunday from 10am to 9pm, with weekend brunch specials from 10am to 3pm. Dine-in, curbside pickup, delivery via DoorDash, online ordering, catering, private events, and gift cards are all available. For more of Fort Worth’s best pizza and neighborhood dining, explore the Fort Worth restaurant guide on Selling the Fort.

Zoli's Pizza

4.2

Based on 1417 reviews

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Jennifer Guse

23:08 18 Jan 26

The pizza is so good! We ordered both the deep dish and the regular crust, and loved both. The deep dish is light and airy and both are just the right amount of crunchy and soft. We are visiting pizza joints as a family and we all wore our pizza shirts and the staff made us an, “on the house” heart shaped pepperoni pizza which our kids absolutely loved! It was so thoughtful and an extra special touch. 10 out of 10 experience!

Hailey Lange

22:22 30 Dec 25

The atmosphere was super nice, and enjoyed the kids were able to have lots of fun, but when I got there today I was told a 30 minute wait which I didn’t mind as I was waiting for the rest of my party, I sat down outside and didn’t get asked about a drink till 20 minutes later and they took a tables drink order after mine and I didn’t get mine till way after theirs. After placing an appetizer I waited 30 minuets to get it and placed a second appetizer and they forgot to put it in, we finally ordered our pizzas after the rest of the party came and waited an hour and a half and the table who came 30 minuets after we order and ordered after us got their pizzas at the same time, now the pizza was super good and just warm but they didn’t even know that our pizza went to our table like they just forgot about us, and had to go inside over and over to get us refills and had no drink 60% of our meal, for 70 dollars I just feel like service should have and could of been better and that our server could of been nicer and more attentive

Jace

05:03 11 Dec 25

I usually make an attempt to try pizza everywhere I go. Considering living in the NYC area, there are so many good places and going somewhere halfway across the country, it’s hard to find a place that lives up to a NY style pizza and I feel like people just say “New York Style” as a cliché or something. I don’t know.

I came here on a Thursday around 5:30 PM. The parking was scarce. It seems like a lot of people were eating outside and I expected it to be super busy inside. It wasn’t that busy. I took a seat at the bar area at the counter. I ordered a beer - I forget what I chose but it was a light beer and obviously wasn’t memorable. I tried to stick to a local beer. I browsed the menu and decided I would get the Spangler. Pretty much as plain as you get besides adding the basil on it. My plan was to order this pizza and eat it at the bar. Not sure if the bartender/server was confused or was in autopilot but when I got my pizza, it came in a box as in, for to go. Some other people sitting at the bar had pizza racks for their pizza. I thought I was eating there. I never specified ordering to go or anything as such. You would think, I’m sitting here, I ordered a beer, I’d like to eat my pizza here too right? I didn’t say anything and I took my pizza and left.

Anyways, the pizza, I was able to fold and eat this pizza. I like the burnt aspects on the crust. Smelled wonderful. It actually tasted good and one of the better pizzas I have had, compared to some places in NJ/NY. The sauce has a good amount of flavor. Usually sauce comes first and then the cheese for a NY style but this was fine.

If I visit again, I would get this same exact pizza. I recommend it if you’re in the area for one of the better pizzas.

Courtney Bieghler

14:03 17 Nov 25

We visited Sunday night after an event downtown. We really enjoyed the food, the playground (although some parents just let their kid run savage but can’t blame the restaurant for that). The reason I gave it 4 stars is because it was our first time there, my salad came without dressing and my 6 year old wanted ranch so we asked the bartender for ranch. I poured it on my salad and took a bite at the same time my 6 yo took a bite and we both had burning mouths, turns out it’s jalapeño ranch. When we asked for ranch we didn’t have our menus and how were we supposed to assume this one restaurant did not have regular ranch. Really unfortunate since I can’t have spicy food and my daughter is only 6 and not a fan of jalapeños as most kids aren’t. I wish him seeing young children he would have given a little bit of a heads up. Overall we will go back, the food was very good.

Andrea Davis

16:47 03 Oct 25

Had the pleasure of hanging out in the patio area @ no addl charge with my group (7 A 3 K under 5). The food options were aplenty and the service was spot on - Ms. Xtina was a very patient and attentive server. Loved the drink of the month: Pumpkin Old Fashion and was equally happy with their beer selection. The laid back but kid centric vibe was just what this YaYa & always present service dog needed.

Megan K (ThatHoustonMom)

22:18 10 Sep 25

Ok this is one of those gems I almost don’t even want to write a review on or share because it’s soooo good!!! Zoli’s has a delish menu with drinks, the cutest ice cream window, a playground that is fenced and shaded, a mini arcade and indoor and outdoor seating. If you have kids and are in the Fort Worth area, THIS is the place to eat. Trust me. 10/10 for Zoli’s in Fort Worth! @thathoustonmom

Brittany Cummings

19:05 10 Aug 25

The pizza and mozzarella bites were really good! Love the fact that they have a kids playground on site. Soda prices were a tad high in my opinion but wouldnt detour me from returning.

Sha Nay Jones

15:07 24 Jun 25

Zoli’s NY Pizza on Hulen is one of those rare spots where family-friendly charm meets crave-worthy indulgence. While the service can be a bit on the slower side and wait times often run longer than expected, the consistently clean and well-maintained interior always leaves a strong first impression.

The atmosphere is fantastic for families — my kids absolutely love it here. There’s a great outdoor playground to keep little ones entertained, and adults can enjoy a selection of beer and wine. It's a comfortable place to unwind and enjoy a casual night out.

Food-wise, Zoli’s really delivers. The pizzas are a bit on the pricey side, but the flavor is a full-on firework show for your taste buds. Favorites at our table include the CBR, Meat Fight, and the addictively good Zucchini Fries. That said, we definitely recommend dining in — the food, especially the fried sides, is noticeably better fresh. Items like the Zucchini Fries just don’t travel well and tend to get soggy by the time they’re delivered.

Looking forward to our next visit to try the Brussels sprouts and brisket lasagna — both high on our must-try list. If you’re in the area and want a laid-back, family-friendly spot with standout pizza, Zoli’s is absolutely worth a stop.

Enrique Lopez

00:22 22 Jun 25

So we tried Zolis for the first time. I knew i would have to pay extra because we wanted it delivered, Door Dash is who delivered it. $45 with tip. For 9 burnt slices of pizza. The pizza was inedible as the crust was too hard for any of us to bite threw. Not to mention the $5 i paid for smoked brisket. There was maybe a pinch and a half of meat for that price. Don't i would ever order from here again nor would I dare recommend it to anyone I know. Sucks that this was my first and possibly only experience with your establishment.

Michaela Norton

03:16 03 May 25

An impressive night at Zolis. My mom and i came here for dinner together and were greeted with such kind people throughout our entire experience. Mckenna was on top of it as our server, the kitchen manager was phenomenal and Manager Adam touched base with us to make sure everything was good quality! Will be back!

Su N

22:50 16 Apr 25

Our family absolutely loves this place and we come here often. The pizza is always delicious, with a perfectly thin and crispy wood-fired crust that has just the right amount of char. The kids are big fans of the classic cheese pizza — it’s simple but full of flavor, and the portion size is just right for little ones.

One of the things we really appreciate is the variety on the menu. There’s a great selection of appetizers, pizzas with creative toppings, and other main dishes if you’re not in the mood for pizza. It’s also nice to see some healthy options available, which can be hard to find at similar restaurants.

The atmosphere is very family-friendly. There’s a clean and safe playground that keeps the kids entertained, which means the adults can actually relax and enjoy their meal. The outdoor patio is a great bonus — perfect for sunny days or warm evenings.

Overall, it’s a fantastic spot for a casual family dinner or even a get-together with friends. The staff is friendly, the service is usually quick, and the quality of the food never disappoints. Highly recommended!

Chris Salazar

23:41 23 Feb 25

This was our first time here. We called ahead due to our larger group, and they were able to accommodate us. The service was okay, but the pizza definitely made up for it. We had the Buffalo Ranch pizza, which was delicious, and the chicken Alfredo pasta really hit the spot. Great drinks, good atmosphere—we’ll definitely be back!

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